Recent Nutrition Education Sessions in Tamale brought together various stakeholders, including school children, school feeding caterers, and community members from Johnshegu. The event featured comprehensive training on good hygiene and sanitation practices in cooking, aiming to enhance the nutritional well-being of the community. Through these educational efforts, participants gained valuable insights and skills to improve nutrition and health standards in their respective roles and communities.

Enhancing Community Nutrition: Insights from the Tamale Nutrition Education Session – A section of School children after a Nutrition Education Session in Tamale
A section of School children after a Nutrition Education Session
Picture by: Joana Akanlogi
Enhancing Community Nutrition: Insights from the Tamale Nutrition Education Session – Stakeholder Nutrition Education Training
Stakeholder Nutrition Education Training

Enhancing Community Nutrition: Insights from the Tamale Nutrition Education Session – tamale blogi 1

Enhancing Community Nutrition: Insights from the Tamale Nutrition Education Session – A section of School Feeding Caterers during and after Training Session on Good Hygiene and Sanitation in cooking
A section of School Feeding Caterers during and after Training Session on Good Hygiene and Sanitation in cooking
Picture by: Victor Yakubu

Enhancing Community Nutrition: Insights from the Tamale Nutrition Education Session – tamale nutrition

Enhancing Community Nutrition: Insights from the Tamale Nutrition Education Session – Community Nutrition Education Session in Johnshegu Community
Community Nutrition Education Session in Johnshegu Community
Picture by: Mohammed Adam Nashiru

 

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